KOKIO KOREAN
FRIED CHICKEN
Korean fried chicken done right. Double-fried. Boldly sauced. Impossibly crispy.
Every Bite, A Blessing
Double Fried
Our signature technique for the crispiest crunch every time.
Bold Sauces
From gochujang to soy garlic — flavors that hit hard.
Chimaek Vibes
Korean chicken + cold beer. The perfect pairing.
Group Orders
Feed the crew with our party platters and catering.
Our Chicken
Five ways to get your crunch
Whole Chicken
Bone-In
Our signature double-fried whole chicken — crispy outside, juicy inside. Choose your flavor.
Boneless Chicken
No Bones
All the crunch, none of the bones. Glazed in your choice of bold Korean sauce.
Jumbo Wings
Party Size
Oversized double-fried wings tossed in our signature sauces with sesame.
Jumbo Tenders
All White Meat
Thick, hand-breaded tenders fried to a deep golden crunch.
Jumbo Drumsticks
Extra Juicy
Big, saucy drumsticks with that unmistakable Kokio glaze.
Signature Sauces
Pick your heat — from mild and crispy to extra spicy
Original Crispy
Teriyaki
Honey Bee
Cajun
Buffalo
Korean Special
Garlic
Hot Crispy
Sweet & Spicy
Extra Spicy
Our Story
FRIED WITH
PASSION
Kokio was born from a love for Korean street food — the kind of crispy, saucy fried chicken you can't stop eating. We double-fry every piece for that signature crunch.
From our kitchen to your table, every order is made fresh with bold Korean flavors and the finest ingredients.
Learn More
Frequently Asked Questions
Everything people ask before their first order
CRAVING IT YET?
Get your Kokio fix. Order online for pickup or delivery.